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SOUPS 'N' SALADS

SOUPS 'N' SALADS

Salads served with grilled pita 90 cal and choice of dressing 30-200 cal: Greek, Lite Greek, Ranch, Thousand Island, French, Raspberry Vinaigrette, Caesar and Oil & Vinegar. Bleu Cheese.

Lemon Rice Soup

140-220 cal.
Cup or Bowl.

Soup of the Day

Cup or Bowl.

Soup and Small Greek Salad

510-590 cal.
Cup or Bowl.

Quart of Soup To Go

650 cal.

Tossed Salad

50-80 cal.
Small or Medium. Crisp lettuce, tomato slices and cucumber slices.
Ask about adding Grilled Chicken +210 cal or Gyro Meat +180 cal.

Tuna Salad

300-310 cal.
Small or Medium. Crisp lettuce, white tuna, cucumber, tomato and egg.

Cottage Cheese

240 cal.
With Peaches +50 cal.

Coleslaw

350-520 cal.
Cup or Bowl.

Pita Bread

90 cal.

Taco Salad

1160 cal.
Crisp lettuce, tomato, onions, black olives, loose ground beef and Cheddar cheese.

Turkey Salad

130-160 cal.
Small or Medium. Lettuce, tomato, turkey slices and hard-boiled egg.

Chef’s Salad

370-390 cal.
Small or Medium. Crisp lettuce and julienne of ham, cheese, tomato and turkey with hard-boiled egg.

Michigan Salad

1020-1540 cal.
Small or Medium. Ask about adding Grilled Chicken +210 cal or Gyro Meat +180 cal.

Village Salad

360-730 cal.
Small, Medium or Large (serves 3 to 4).
With tomato, cucumber, green pepper, beets, Greek olives, pepperoncini, onions, feta cheese and Leo’s famous Greek dressing.
Ask about adding Grilled Chicken +210 cal or Gyro Meat +180 cal.

Cobb Salad

1150-1510 cal.
Small or Medium. Spring mix, tomatoes, cucumbers, avocado, egg, bacon, crumbled bleu cheese and grilled chicken.

Tzadziki Sauce

90-370 cal.
Side, Cup or Bowl.

Leo’s Famous Greek Salad

190-760 cal.
Mini, Small, Medium or Large (serves 3 to 4).
With lettuce, tomato, cucumber slices, pepperoncini, Greek olives, beets, chickpeas, feta cheese and Leo’s famous Greek dressing.
Ask about adding Grilled Chicken +210 cal or Gyro Meat +180 cal.

Garden Salad

820- 1310 cal.
Small or Medium. Crisp lettuce, tomato, cucumber slices, bacon, avocado, croutons and Cheddar cheese.
Ask about adding Grilled Chicken +210 cal or Gyro Meat +180 cal.

Antipasto Salad

390-420 cal.
Small or Medium. Crisp lettuce with hard salami, Swiss cheese, ham, tomato, cucumber and hard-boiled egg.

Chicken Fingers Salad

760-780 cal.
Small or Medium. Crisp lettuce, tomato, hard-boiled egg, cucumber, red onion and Cheddar cheese.

Grilled Chicken Salad

740-760 cal.
Small or Medium. Crisp lettuce, tomato, hard-boiled egg, cucumber, red onion and Cheddar cheese.

Caesar Salad

280-430 cal.
Small or Medium. Served with Romaine, croutons, Parmesan cheese and traditional Caesar dressing.
Ask about adding Grilled Chicken +210 cal.

Side of Feta Cheese

180 cal.